Showing 20 articles starting at article 1
Categories: Diet and Weight Loss, Parenting
Published Why reading nursery rhymes and singing to babies may help them to learn language



Phonetic information -- the smallest sound elements of speech -- may not be the basis of language learning in babies as previously thought. Babies don't begin to process phonetic information reliably until seven months old -- which researchers say is too late to form the foundation of language. Instead, babies learn from rhythmic information -- the changing emphasis of syllables in speech -- which unlike phonetic information, can be heard in the womb.
Published How pre- and postnatal B-12 vitamins improve breast milk vitamin B-12 levels, which supports infant brain development



According to a new study B-12 vitamins increase the presence of the micronutrient in mothers' breast milk, which is especially helpful in countries where it can be difficult to eat what is needed for the body to produce B-12 naturally.
Published Despite pressures facing young families, parents take precious moments to play with their babies



Four in five primary caregivers of nine-month-old babies reported cuddling, talking and playing with their little one several times a day, in the first national long-term study of babies in over two decades.
Published Early body contact develops premature babies' social skills



Skin-to-skin contact between parent and infant during the first hours after a very premature birth helps develop the child's social skills. The study also shows that fathers may play a more important role than previous research has shown.
Published Twin research indicates that a vegan diet improves cardiovascular health



A recent trial of identical twins comparing vegan and omnivore diets found that a vegan diet improves overall cardiovascular health.
Published AI may aid in diagnosing adolescents with ADHD



Using artificial intelligence (AI) to analyze specialized brain MRI scans of adolescents with and without attention-deficit/hyperactivity disorder (ADHD), researchers found significant differences in nine brain white matter tracts in individuals with ADHD.
Published Study of ancient British oral microbiomes reveals shift following Black Death



The Second Plague Pandemic of the mid-14th century, also known as the Black Death, killed 30-60 percent of the European population and profoundly changed the course of European history. New research suggests that this plague, potentially through resulting changes in diet and hygiene, may also be associated with a shift in the composition of the human oral microbiome toward one that contributes to chronic diseases in modern-day humans.
Published Kids who feel their parents are less reliable take fewer risks vital to learning and growth



The researchers studied decisions that more than 150 children ages 10 to 13 made while playing games that offered opportunities to risk a little and explore for potential gains.
Published Genes influence whether infants prefer to look at faces or non-social objects



Whether infants at five months of age look mostly at faces or non-social objects such as cars or mobile phones is largely determined by genes. The findings suggest that there is a biological basis for how infants create their unique visual experiences and which things they learn most about.
Published New study on experience of adopted people as they become parents



A new piece of research looks at the challenges faced by adopted people when they become parents. The study investigated the lived experiences of adopted people in the UK as they become parents. Until now research in this area has been very limited and hasn't tended to included the experiences of adopted men as fathers.
Published Mice eating less of specific amino acid -- overrepresented in diet of obese people -- live longer, healthier



A new study in mice shows that cutting down the amount of a single amino acid called isoleucine can, among other benefits, extend their lifespan, make them leaner and less frail as they age and reduce cancer and prostate problems, all while the mice ate more calories.
Published From the first bite, our sense of taste helps pace our eating



When you eagerly dig into a long-awaited dinner, signals from your stomach to your brain keep you from eating so much you'll regret it -- or so it's been thought.
Published Ultra-processed foods and higher risk of mouth, throat and esophagus cancers



Eating more ultra-processed foods (UPFs) may be associated with a higher risk of developing cancers of upper aerodigestive tract (including the mouth, throat and esophagus), according to a new study. The authors of this international study, which analyzed diet and lifestyle data on 450,111 adults who were followed for approximately 14 years, say obesity associated with the consumption of UPFs may not be the only factor to blame.
Published Could eating turkey ease colitis?



According to data in mice, extra tryptophan could reduce the risk of future colitis flares.
Published Poor work performance among Japanese employees strongly associated with insufficient sleep



This study examined the association between work performance and lifestyle habits among Japanese employees. The results revealed that insufficient sleep was the predominant factor affecting work performance in men and women, followed by lack of regular exercise and eating late-evening meals. Furthermore, the study indicated that men were more likely to exhibit lifestyle habits that impacted work performance than women.
Published Feeding dogs raw meat increases the risk of antibiotic-resistant E. coli



Feeding dogs raw (uncooked) meat increases their risk of excreting E. coli that cannot be killed by a widely used antibiotic -- ciprofloxacin -- researchers have found from a study of 600 healthy pet dogs.
Published Following a Mediterranean diet reduces the risk of cognitive decline in older people



Old people who follow a Mediterranean diet are at a lower risk of cognitive decline, according to a new study. The study provides new evidence for a better understanding of the biological mechanisms related to the impact of the diet on cognitive health in the aging population.
Published High levels of maternal stress during pregnancy linked to children's behavior problems



Children whose mothers are highly stressed, anxious or depressed during pregnancy may be at higher risk for mental health and behavior issues during their childhood and teen years, according to new research.
Published People with obesity burn less energy during day



A study found people who have a healthy weight use more energy during the day, when most people are active and eat, while those who have obesity spend more energy during the night, when most people sleep. Researchers also found that, during the day, those with obesity have higher levels of the hormone insulin -- a sign that the body is working harder to use glucose, an energy-packed sugar.
Published NHS Diabetes Prevention Programme may have global impact



As ten percent of the world's adult population is predicted to have diabetes by 2030, a major new study finds that the NHS Diabetes Prevention Programme has a positive effect on reducing risk of developing diabetes.