Showing 20 articles starting at article 1
Published Formerly depressed patients continue to focus on negative (via sciencedaily.com)
People who have recovered from a major depressive episode, when compared with individuals who have never experienced one, tend to spend more time processing negative information and less time processing positive information, putting them at risk for a relapse, according to new research.
Published Modern antidepressants may reduce risk of relapse for patients with bipolar depression (via sciencedaily.com) Original source
Treatment with modern antidepressants may help prevent patients with bipolar disorder from relapsing into a depressive episode, according to an international clinical trial. The findings challenge current clinical practice guidelines and could change how bipolar depression is managed globally.
Published Taking higher-than-recommended doses of vitamin D for five years reduced the risk of atrial fibrillation (via sciencedaily.com) Original source
Taking higher-than-recommended doses of vitamin D for five years reduced the risk of atrial fibrillation in older men and women, according to a new study.
Published Vitamin D alters developing neurons in the brain's dopamine circuit (via sciencedaily.com) Original source
Neuroscientists have shown how vitamin D deficiency affects developing neurons in the brain's dopamine circuit, which may lead to the dopamine dysfunction seen in adults with schizophrenia.
Published The Mediterranean Diet: Good for your health and your hip pocket (via sciencedaily.com) Original source
We've heard it time and time again -- the Mediterranean diet is great for our health. But despite the significant health benefits of this eating plan, a common deterrent is often the expected costs, especially when budgets are tight.
Published Diet high in fruit and vegetables linked to lower miscarriage risk (via sciencedaily.com) Original source
A preconception and early-pregnancy diet that contains lots of fruit, vegetables, seafood, dairy, eggs and grain may be associated with reducing risk of miscarriage, a new review of research suggests.
Published Could a vitamin deficiency cause 'double-jointedness' and hypermobile Ehlers-Danlos syndrome? (via sciencedaily.com) Original source
New research identifies genetic cause for hypermobility and hypermobile Ehlers-Danlos syndrome, a novel discovery that may also, for the first time, allow medical professionals to diagnose and treat the connective tissue disorders.
Published Vitamin A may reduce pancreatitis risk during ALL treatment (via sciencedaily.com) Original source
Vitamin A may help prevent side effects from a common treatment for ALL, according to scientists.
Published Mediterranean diet the best prevention against prostate cancer (via sciencedaily.com) Original source
New research shows that men who stick to a predominantly Mediterranean diet are less likely to be diagnosed with prostate cancer. This diet also improves their chances of recovery if they have PC and are undergoing radiation treatment.
Published Long-term exposure to nitrate in drinking water may be a risk factor for prostate cancer (via sciencedaily.com) Original source
The nitrate ingested over the course of a person's adult lifetime through the consumption of tap water and bottled water could be a risk factor for prostate cancer, particularly in the case of aggressive tumors and in younger men.
Published Taking vitamin D could help prevent dementia (via sciencedaily.com) Original source
Taking vitamin D supplements may help ward off dementia, according to a new, large-scale study. Researchers explored the relationship between vitamin D supplementation and dementia in more than 12,388 participants of the US National Alzheimer's Coordinating Center, who had a mean age of 71 and were dementia-free when they signed up. Of the group, 37 per cent (4,637) took vitamin D supplements.
Published Small-scale octopus fisheries can provide sustainable source of vital nutrients for tropical coastal communities (via sciencedaily.com)
Undernourished coastal communities in the tropics -- where children's growth can be stunted by a lack of micronutrients -- can get the vitamins and minerals they need from sustainable small-scale octopus fisheries, say researchers.
Published Vitamin D benefits and metabolism may depend on body weight (via sciencedaily.com) Original source
Researchers have found new evidence that vitamin D may be metabolized differently in people with an elevated body mass index (BMI). The study is a new analysis of data from the VITAL trial, a large nationwide clinical trial that investigated whether taking vitamin D or marine omega-3 supplements could reduce the risk of developing cancer, heart disease, or stroke.
Published Fewer cases of melanoma among people taking vitamin D supplements (via sciencedaily.com) Original source
Fewer cases of melanoma were observed among regular users of vitamin D supplements than among non-users, a new study finds. People taking vitamin D supplements regularly also had a considerably lower risk of skin cancer, according to estimates by experienced dermatologists. The study included nearly 500 people with an increased risk of skin cancer.
Published Study links metabolism changes in certain brain cells to Huntington's disease (via sciencedaily.com) Original source
A research team has linked the mutation that causes Huntington's disease to developmental deficits in the brain's oligodendrocyte cells that are caused by changes in metabolism. They found that high doses of thiamine and biotin can restore normal processes.
Published A deep red, cranberry-tinted lipstick that's also antimicrobial (via sciencedaily.com) Original source
Lipstick can be a confidence booster, enhance a costume and keep lips from chapping. But sharing a tube with a friend or family member can also spread infections. To develop a version with antimicrobial properties, researchers have added cranberry extract to the formulation. Their deep red cream quickly inactivates disease-causing viruses, bacteria and a fungus that come in contact with it.
Published Smoking and obesity increase risk of severe COVID-19 by 65 to 81 percent, study confirms (via sciencedaily.com)
Researchers have confirmed that smoking, obesity and lower socioeconomic position (SEP) likely increase the risk of contracting mild to severe COVID-19, using data from large scale genome-wide association studies. Other exposures thought to be related to COVID-19 risk, such as glycaemic traits, type 2 diabetes, and vitamin D, are likely unrelated. The researchers also found angiotensin-converting enzyme 2 (ACE2), the key receptor of SARS-CoV-2, mediates part of the detrimental effect of obesity and SEP.
Published New study reveals differences in diagnosis of psychiatric disorders between geographies (via sciencedaily.com)
Diagnosing psychiatric disorders is challenging due to the lack of objective tests. Fortunately, genomic studies can reveal genes associated with increased risk of certain disorders. In a recent study, researchers from Japan investigated whether the genetic correlations between major psychiatric disorders differed among European and East Asian populations. They showed differences in how bipolar disorders are diagnosed by psychiatrists in the East and the West, which might affect the results of clinical trials.
Published Activated vitamin D3 treatment may reduce the risk of arsenic-mediated skin cancer (via sciencedaily.com) Original source
Millions of people across the globe regularly consume arsenic-contaminated water. Exposure to arsenic has previously been associated with the development of various cancers including skin cancer. Research on the underlying molecular mechanisms regulating arsenic-mediated carcinogenesis remains sparse. Using in vitro studies, researchers demonstrate how calcitriol, or activated vitamin D3, inhibits arsenic-mediated carcinogenesis in certain types of skin cells known as 'keratinocytes.'
Published Microparticles could help prevent vitamin A deficiency (via sciencedaily.com)
Researchers have developed a new way to fortify foods with vitamin A, which they hope could help to improve the health of millions of people around the world. In a new study, they showed that encapsulating vitamin A in a protective polymer prevents the nutrient from being broken down during cooking or storage.